The Value of Shoreline Vegetation on Hartwell
Friends at the Cove
Friends at the Cove is a casual fine dining restaurant nestled in the trees on the shore of Lake Hartwell. You can arrive by car or by boat to enjoy dinner skillfully prepared and artfully presented using many local ingredients, as well as ingredients grown on their own farm. Owners, Val Lowe and Katie Tillman have been growing produce and serving their customers for almost 20 years in the Anderson area. Friends at the Cove is the kind of place, you walk in a stranger, and leave feeling like a native. The restaurant is open Thursday thru Saturday from 5-10pm. They have a regular dinner menu as well as daily chef inspired specials. Prices range from $8.95 to $25.95. The restaurant has several rooms available for private parties. They can handle groups from 20 to 2000, so give them a call the next time you need catering.
Friends at the Cove
1500 Providence Church Rd.
Anderson, SC 29626 864-231-0663
Lake Hartwell Permitting
For general information concerning Shoreline Use Permits, or to apply for a permit, please contact the Hartwell Project Office, toll free at 888-893-0678. See direct ext numbers for your shoreline mgr below. Members of the Hartwell staff are available to answer general questions, explain the process, or arrange an on-site meeting to discuss permitting options. Prospective buyers are encouraged to contact the Hartwell Dam and Lake Project Office prior to purchasing property adjacent to Hartwell Lake. Prior to calling, please have certain pertinent information readily available such as, the location and directions to the property in question (i.e. lot number, subdivision name, street address, etc.) and/or previously existing permit numbers or names of previous owners associated with the property in question. If an appointment with Hartwell staff is desired, please call approximately 2 weeks in advance of the time you wish to meet. Area 1 ext. 348 Area 2 ext. 327 Area 3 ext. 352 Area 4 ext. 332 Area 5 ext. 331 Area 6 ext. 305 Area 7 ext. 385
